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St. Elmo Steak House

St. Elmo Cocktail Sauce, Extra Spicy, 8 Fl Oz

5
Made in
Manufacturer
St. Elmo Steak House
How it's made
US-manufactured, mostly imported materials
St. Elmo Cocktail Sauce is the bottled version of the world-famous fiery shrimp cocktail sauce served at St. Elmo Steak House in Indianapolis, Indiana — one of America's oldest continuously operating steakhouses, open since 1902. Made with fresh-ground horseradish as its dominant ingredient and balanced with tomato paste and hints of lemon, it delivers a sinus-clearing, intensely spicy heat that is unlike any mass-market cocktail sauce. Gluten-free, Kosher, and shelf-stable for up to 6 months when refrigerated, the 8 oz bottle holds 4 servings and should be kept cold to preserve its signature punch.
Why the USAmade Score™ is 5/10
St. Elmo explicitly produces this sauce in Indianapolis, Indiana using the same recipe from their 120+ year-old steakhouse kitchen. The dominant flavor ingredient — fresh-ground horseradish — is almost certainly US-grown, as Illinois leads national horseradish production. However, tomato paste, canola oil, corn starch, and xanthan gum are globally traded food commodities with no confirmed US-origin disclosure, yielding a 5 for confirmed US production with partially unverified ingredient origins.

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